A great soetkoekies resep ensures that you make the best sweet cookies at home.
Soetkoekies has been a favorite snack among South Africans for long.
It can be taken as a dessert or as an anytime snack.
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Kids love sweet delicacies.
They will eat until you tell them to stop.
Baking maklike soetkoekies is a fun activity to do while staying at home with your family.
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The following recipe will help you make the best sweet cookies for your loved ones.
Below is a resep you should adopt.
What you need
The following are the ingredients required to make perfect sweet cookies for your family.
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Mix sugar, butter, and lard.
Add the beaten eggs to the sugar mixture then whisk quickly.
Dissolve the baking soda in one tablespoon of hot milk then add to the egg mixture.
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Add zest, salt, wine, and the rest of the spices to the mixture.
Ensure that all the ingredients are properly distributed and that no lumps can be seen.
Add the wheat flour.
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If you find your mixture is too soft (which should not happen), add more flour.
Let the dough rest in a cool place for close to two hours or more.
Using a wine glass or cookie cutter, cut the dough in small pieces.
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The shape of the pieces can be round, heart-shaped, or any shape you desire.
See this easy traditional trifle recipe: favourite dessert in South Africa
9.
Bake the pieces at 180C for between 10 to 15 minutes until they turn light brown.
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- you’re free to decorate the soet koekies as you desire.
Serve with a cold drink, coffee, or as desired.
Nutritional value of soetkoekies
Sweet cookies are high in calories and fats.
It, therefore, gives you the energy you oughta go through the day.
The eggs added will give you proteins.
Stop buying packed sweet cookies that will not satisfy your loved ones.
Ensure each one eats enough by baking at home.
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Beyond her professional endeavours, Alice is an engaged member of the Rotaract Club of Kabete.
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