Knowing how to cook with tons of different recipes is like being a soldier with all your weapons set.
Pizza is among the delicacies enjoyed in almost every part of the world.
Before preparing anything else, the dough should be your priority.
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When it comes to preparing any dishes, you oughta have the end result taste and texture in mind.
you could choose to make the pizza dough with cake flour, all-purpose flour, or even bread flour.
Each of these flours gives a different textureto the pizza because each differs in the amount of gluten.
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it’s possible for you to also choose to prepare the pizza dough recipe with yeast or without it.
Once you see it is ready, divide the dough into two halves and shape each into balls
4.
Pour some flour onto your working area or baking paper and place one of the pieces.
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5.
Let it rest for twenty minutes while you do the same for the other piece.
There you have it.
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Your dough is now ready for baking as you prepare the pizza sauce.
For the pizza dough recipe with yoghurt, it’s possible for you to use Greek yoghurt.
The yoghurt helps in hydrating the dough while keeping it tender and adding an extra taste to it.
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This is a pizza dough recipe easy to follow, even for beginners.
Combine baking powder, all-purpose flour, and salt in a mixing bowl and properly mix them.
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2.
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After this, mix oil and water in a cup or jug.
Pour the oil and water mixture slowly into the bowl with the flour.
If you feel it is too dry, add little water until it is soft.
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If it is too sticky, add a teaspoon of flour at a time.
Always pour the water in step number three slowly as you continue kneading to avoid putting in excess water.
This will prevent it from changing its flavour and texture.
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If you are pro, you might decide to change a few things and create your recipe.
Then, you’re able to follow either of the processes above.
It is, therefore, very vital that you pay attention to the details in this step.
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Enjoy yourself as you prepare for your next cooking adventure with this easy pizza dough recipe.
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